Baked Rolls Recipe


  • 6 slices soft bread fresh
  • 1 tbsp. butter softened
  • 2 flakes garlic crushed
  • 1/2 tsp. crushed red chilli
  • salt to taste
  • 1 tbsp. grated cheese 


  • Roll the bread flat with the help of a rolling pin.
  • Mix the salt, chilli, garlic in the butter.
  • Apply on all slices generously.
  • Roll one slice tightly from end to end.
  • Brush all over with a bit of butter.
  • Coat the roll with grated cheese by rolling in it.
  • Repeat for all slices. Cover rolls with a moist cloth.
  • Place in the refrigerator for 30 minutes.
  • Bake in a hot oven for 10-15 minutes or till golden brown and crisp.

Serve hot with ketchup. 

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